About Us Free Parking Our Store Contact Us Home   º Zanotto's Grab and Go� º Zanotto's Meals in Minutes� º Zanotto's Direct to You� º Zanotto's Fresh Express� º Z Events by Design� º Zanotto's Lunch Club� º Gifts º Customized for You º Contact Us   Team Z � Troy � Dan � Kimber � Patty � Edna � Ralph � Patrick � Renee � Camilo � Don Ralph�s experience in the beef industry is extensive. Most people think Kansas when they think beef and that�s where Ralph got his start. He grew up with farming and ranching. From Kansas he moved to Montana where the sky is bluer and the range a lot more open. The concept of open range beef seemed a natural choice and Ralph began his career in healthy, tasty beef. Throughout his career Ralph has worked in all aspects of the business that give him a unique perspective on this industry. �The challenge,� he says, �is to provide a quality cut of beef that is tender, tasty and healthy. When Ralph learned about Italian Piedmontese cattle he knew he�d found the combination that provided those three qualities. Not one to sit still Ralph moved from being a part of a natural beef company to building his own. Today he serves as President/CEO of Montana Ranch Brand, Inc. (MRB), a branded, natural production meat company that he led the founding of in December of 2004. He�s active in his community and his expertise is recognized by many including the Future Farmers of America where he judges livestock and agricultural skills competition teams. Ralph brings a wealth of knowledge to the Zanotto�s Downtown Market Team in their endeavor to provide the best in quality meats.        Return to Previous Page